Kitchen cutlery
Sunday, July 4, 2010
The Hardy Slicer
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This is one TOUGH knife! The extra-thick Double D edge feels downright DANGEROUS in your hand! This is the choice for cutting through chicke...
The 9-3/4" Slicer
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The slicer has the longest double D edge in the entire Cutco collection. It is equally suited to slicing fresh, warm, home-baked bread as it...
Sunday, May 16, 2010
The Butcher Knife
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Contrary to popular belief, this is NOT the largest piece, nor the hardest-working, of the collection. It IS, however, one of the least-rega...
Tuesday, May 11, 2010
The Trimmer
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In my personal opinion, the Cutco TRIMMER is the best all-around knife in the collection. It is large enough to trim meats, chicken breasts,...
Thursday, April 15, 2010
the Cleaver
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I am currently adding this piece to my personal arsenal of cutlery, as it is truly a cook's best friend, and just plain feels POWERFUL i...
Saturday, March 13, 2010
the Paring Knife
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Everyone has (or has had) a paring knife; they are an indispensable tool for meal preparation. The paring knife is used for peeling small ro...
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Friday, March 12, 2010
the Spatula Spreader
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As one of my personal favorites, there seems nothing this item can't do! Mix, spread, slice and serve with this singular member of the f...
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